| Delight your palate this Christmas season with the new Mochi Chocolate Xiao Long Bao at Din Tai Fung (#02- 11/ 12/ 13)! Featuring a chewy mochi exterior and warm chocolate lava filling, these sweet creations are available in servings of 6 and 10 pieces. Relish them with complimentary house-made Sea Salt Cream (u.p. $3/serving) for a limited time, creating the perfect sweet-and-salty duo while servings last!
T&Cs apply, please visit https://www.dintaifung.com.sg for more information. |
